NORMS Bigger Better Steak and Eggs

NORMS Steak and Eggs header

Steak and Eggs are now BIGGER & BETTER than ever at NORMS!

Come to NORMS and try our Bigger Better Steak & Eggs, made with hand-cut Sirloin Steak, cooked to order. Comes with 2 Farm-Fresh Eggs, Hash Browns or Seasonal Fruit and choice of Toast, English Muffin, Biscuit & Gravy or 2 Buttermilk Hotcakes, made from scratch. All day, every day… for a limited time only!

Just look for the sign and visit your nearest NORMS location to experience our best specials of the year so far.

NORMS 24/7 Rewards Are Here

NORMS loyalty program banner

The NORMS Loyalty Program just got better with 24/7 Rewards!

Simply download the “NORMS 24/7 REWARDS” app and follow the easy on-screen instructions to get started. Receive 10 bonus points right away just for signing up!

Don’t forget to choose your FREE reward just for signing up: Your choice of Buttermilk Hotcakes, Mozzarella Cheese Sticks, or Small Ice Cream Sundae.

NORMS 24-7 Rewards


NORMS Is Coming to El Monte

Can you smell the hotcakes, El Monte?

NORMS El Monte group photo

In El Monte last Thursday, January 18, the NORMS team grabbed their shovels and hosted a groundbreaking to commemorate the new NORMS Restaurant location coming this summer. The celebration of the soon-to-be 18th NORMS location saw attendance in the dozens, including El Monte Mayor Andre Quintero, Councilman Juventino J. Gomez, Councilwoman Norma Macias, Councilwoman Victoria Martinez, and Councilman Jerry Velasco. Learn more about El Monte here.

Much like NORMS, the city of El Monte was chosen for our new location because of its close connections to family and community. The 6,800 square-foot restaurant will accommodate over 200 people and create 100-plus jobs, with priority given to city residents.

NORMS El Monte groundbreaking shovels

To preserve our 70-year-old heritage, the new location will once again embrace Googie architecture with an iconic NORMS sawtooth sign.

Stay tuned as this is only the beginning: Before the end of 2018, we plan to open two more locations in Carson and Inglewood!

NORMS Truly Is SoCal

You’re taking a bite out of SoCal history when you eat at NORMS. The restaurant chain was one of the first of its kind to open 24/7–serving breakfast all day–when it debuted in 1949.

Late founder and innovator Norm Roybark, a Los Angeles native, started NORMS near the famed Hollywood corner of Sunset and Vine, and the concept grew from there.

There are more than a dozen NORMS Restaurants in California today. Among them is the Downey location on the corner of Firestone and Paramount, run by General Manager Nancy Cook and Executive Chef/Assistant Manager Danny Hurtado.

Read more about them here!

What: NORMS Downey
Where: 7955 Firestone Blvd. Downey, CA
Phone: (562) 862-5345
Hours: 24/7
Dine In: Yes
Pick-Up: Yes
Parking: Free lot
Wheelchair Access: Yes
Patio: No
Kids eat free from 2 p.m. – 10 p.m. Monday
Senior discount 2 p.m. – 7 p.m. Monday-Thursday
Veterans discount 2 p.m. – 10 p.m. Tuesday
Police in uniform and active military with identification get a discount anytime

NORMS Provides 67,592 Meals for Los Angeles Regional Food Bank

On Saturday, December 2nd, NORMS presented the Los Angeles Regional Food Bank with a check for $16,898 LIVE on KTLA 5 TV. This amount was raised with your help through our “Make Caring the NORM” fundraising campaign back in late August. The Los Angeles Regional Food Bank will use these funds to produce 67,592 meals to help fight food insecurity and hunger in our community!

Along with Los Angeles Regional Food Bank, the other two community partners of our campaign are Feeding America Riverside/San Bernardino and the Second Harvest Bank of Orange County. Altogether, NORMS was able to provide over 100,000 meals, totaling our efforts to over 55 million meals since the beginning.

To learn more about our partnership, check out the KTLA 5 segment below:

NORMS Provides 12,501 Meals for Feeding America Riverside/San Bernardino

Last week, NORMS met with Feeding America Riverside/San Bernardino to present a giant check of $1,389. This amount was raised with your help through our “Make Caring the NORM” campaign, and will lead to producing 12,501 meals for underprivileged families.

Along with Feeding America Riverside/San Bernardino, the other two beneficiaries of our campaign are the Los Angeles Regional Food Bank and the Second Harvest Bank of Orange County. Altogether, NORMS was able to provide over 100,000 meals, totaling our efforts to over 55 million meals since the beginning.

To learn more about our partnership, please visit any of the food banks’ websites. Otherwise, check out our video:

NORMS and California Restaurant Association Foundation Serve Brighter Futures with FIT

NORMS a California Restaurant Association Foundation
Remember the stress of finding your first job? Many people are feeling that same stress last Tuesday, especially students. In an effort to reduce stress for these young professionals, NORMS partnered with the California Restaurant Association Foundation for FIT (Force in Training), an event to prepare students for their first job. This special training was able to reach over 2,800 students in 46 high schools, teaching them how to score an interview and move up the ladder within the business.

Did you know that working within the restaurant industry is the first job for one-third of the workforce? It is this very reason that we joined forces with the California Restaurant Association Foundation to help students receive their first hands-on experience to flourish.

We were so happy to be a part of this wonderful event, and are looking forward to seeing these familiar faces come in for their first day at NORMS.

NORMS Force in Training class
California Restaurant Association Foundation’s FIT Day 2017 students give their thanks.

NORMS’ Customers and Employees Provide over 100,000 Meals for Food-Insecure Communities

Thank You! Together we Made Caring the Norm!

Wow! That is all we can say after the tremendous amount of donations we received from all of you. Together, we made Caring the NORM, and we cannot thank you all enough. With all of the donations we received, we were able to provide over 100,000 meals for the food banks within our communities. These food banks include the Los Angeles Regional Food Bank, Second Harvest Food Bank of Orange County, and Feeding America Riverside/San Bernardino.

It’s true when they say every dollar makes a difference because, in the end, we provided 100,298 meals in total. Of that sum, Los Angeles Regional Food Bank provided over 67,000 meals, Second Harvest of Orange County provided over 20,000 meals, and Feeding America Riverside/San Bernardino provided over 10,000 meals. We were even able to take our NORMS team to the Los Angeles Regional Food Bank to put together food packages for our senior program that will provide 27,000 meals for seniors throughout Los Angeles County.

After almost 70 years of operation, we have distributed over 55 million meals across Los Angeles County. To learn more about our partnership, please visit any of the food banks’ websites; otherwise, check out our video: Make Caring The NORM.

LA Food Bank

Feeding America

Second Harvest Food Bank

NORMS Bellflower Featured in Long Beach Press-Telegram

Long Beach Press-Telegram CoverWe’re thrilled to see that NORMS, and our Bellflower restaurant on Lakewood, received an excellent write up in the Long Beach Press-Telegram’s dining and entertainment guide, Cheers! In “The Restaurant Guy’s Review of the Week” feature, writer Ryan Riley touted NORMS as “the quintessential SoCal restaurant.” To prove his point, Riley took readers on a gastronomical tour of NORMS Bellflower, sampling several classics and new favorites, including our Hot Mess Pastrami Fries, Baby Back Ribs and Warm Cinnamon Monkey Bread a la Mode.

We’re delighted that Riley and his dining companion were so happy with the food and the service they received! You can read the full article here, but be prepared to get hungry!